Spinach Onion prantha

Name: Spinach Onion prantha
Cuisine: Indian
Ingredients: 1 bowl Wash and finely chopped spinach; to taste Salt; Wheat flour dough; to taste Red chilling powder; 2 onion finely chopped; 1 pinch black pepper; 1 tablespoon ghee

Nisha Mehta @cook_9783640

Spinach Onion prantha

Nisha Mehta @cook_9783640

Saved

Ingredients

1 bowlWash and finely chopped spinach
to tasteSalt
Wheat flour dough
to tasteRed chilling powder
2onion finely chopped
1 pinchblack pepper
1 tablespoon ghee

Saved

Steps

1

Wheat flour dough ka ek bol bana lo, plane roti bana lo, ab iske uper finely chopped spinach or onion rakhe, uper taste ke according salt, red chill powder, black pepper sprinkle karein charo kunal se seal karein and ek bol bana le.
2

Ab fir se round roti bana de.
3

Ab tave ko garam karein, thoda ghee lagaye or paranthe ko dono trf se ghee lagakar sek le.
4

Garam prantha butter or curd ke sath serve karein.