Paneer aloo kofta

Name: Paneer aloo kofta
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 100 gm paneer; 4 boil mashed potatoes; 1 bowl maida; 1 bowl curd; 2 tomato puree; 3_4 green chilli; 1 inch Minsed ginger; to taste Salt; 1/2 tbsp red chilli; 1/2 tbsp coriander powder; 1/2 tbsp garam masala; 1/2 tbsp jeera

Mamta Rastogi @cook_9553510

Kanpur

# anniversary
#18 post

Mamta Rastogi @cook_9553510

Kanpur

# anniversary
#18 post

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Ingredients

half hr.

4-5 servings

100 gmpaneer
4boil mashed potatoes
1 bowlmaida
1 bowlcurd
2tomato puree
3_4 green chilli
1 inchMinsed ginger
to tasteSalt
1/2 tbspred chilli
1/2 tbspcoriander powder
1/2 tbspgaram masala
1/2 tbspjeera

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Steps

half hr.

1

Mash paneer and potato and mix them well.
2

Add salt in mixture make a ball.take a plate add maida roll the boll in maida and deep fry it.
3

Take kadai add oil add jeera now add tomato green chilli puree.
4

Now add curd in bowl add red chilli salt coriander powder in curd mix it well.
5

Add in tomato puree now. Mix both well now add water make them boil.
6

When you eat add the kofta.ready to eat.....happy cooking.