Steps
- 1
Preheat oven to 350°
- 2
Sweeten fruit to taste and warm slightly in a pan on the top of stove
- 3
Melt margarine in an 8x8x2 pan in the oven
- 4
Mix sugar, flour, milk, and baking powder.
- 5
Spoon batter over melted margarine in pan
- 6
Spread fruit over batter
- 7
Bake 40-60 minutes
- 8
Crust will rise to cover the fruit while baking
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