Bread cham cham methai

Name: Bread cham cham methai
Total time: 300 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 10 Bread white bread slice; 2-3 Type Food colour; 200 gm Sugur; 200 ml Water; 100 gm Nariyal burada; 50 gm Sugar powder; 100 gm Khoya (Mawa) or Malai; 1/4 Teaspoon. Elayachi powder; For decoration- Truity fruity, Cherry, Jems

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

# Anniversary
Post-4
One post by my 10 year daughter.she made this For kids party.

Shashi Gupta @Shashigupta

Indore Madhya Pradesh

# Anniversary
Post-4
One post by my 10 year daughter.she made this For kids party.

Saved

Ingredients

5 Min

4 servings

10Bread white bread slice
2-3Type Food colour
200 gmSugur
200 mlWater
100 gmNariyal burada
50 gmSugar powder
100 gmKhoya (Mawa) or Malai
1/4Teaspoon. Elayachi powder
For decoration- Truity fruity, Cherry, Jems

Saved

Steps

5 Min

1

Cut Bread in circul shape or your choice shape.
2

Take pan. Add sugar and water.Make sugar syrup. Then cool sugar syrup.
3

Take 2-3 bowl. Divide sugar syrup in this bowl. Mix colour in this bowl.
4

Deep Bread in this bowl. Remove extra water from Bread by pressing in hand.
5

Take one bowl mix khoya(mawa) or malai and sugar powder and Elayachi powder.
6

Spread this paste on coloured bread. Put onther bread on it. Like sandwich.
7

Cote with nariyal burada.
8

Decorate with Truity fruity, Cherry, Jems.

Saved

Cooksnaps

Saved

Shashi Gupta @Shashigupta

on December 06, 2017 08:17

Indore Madhya Pradesh

My cooking journey begin post marriage. I was trying to rationalize family life with my hobby. Hence I converted my hobby to a profession. I began different foods at home after going through professional courses. Started my own cooking class which gave me an identity. Thereafter I started taking orders for cake & chocolates. Indeed, it gives immense pleasure and satisfaction, when people give awesome feedback, whatever you bake or cook.

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Bread cham cham methai

Bread cham cham methai

Ingredients

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