Originally published on Cookpad Egypt as طعميه (فلافل)
Steps
- 1
In a food processor, combine the fava beans, chickpeas, cilantro, onion, and garlic. Process until you have a smooth paste.
- 2
Season the mixture with salt, cumin, chili powder, and ground coriander. Mix well.
- 3
Shape the mixture into medium-sized balls, sprinkle sesame seeds on top, and fry in hot oil until golden brown.
- 4
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