Sarso saag, Salgum saag, Makki ke roti

Name: Sarso saag, Salgum saag, Makki ke roti
Cuisine: Indian
Ingredients: 500 g Sarso leaf.; 250 g Spinach leaf.; 250 g chinopodium.; 5 chop green chilli..; salt.. As, taste; 2 tsp chop garlic; 2 tsp chop ginger.; tomato puree.. Half cup; 2 tbsp makki ka atta.; 2 tsp desighee.; for Salgum; 500 g Salgum.; salt.. As taste; 1 tsp haldi; chop ginger.. 1s; 1 tsp chop garlic; 1 chop onion.; 2 chop green chilli.; 1 handful chop green coriander.; 14 tsp Shankar.; 2 tbsp desighee.; for makki ki roti..; 2 cups makki Atta.; ajwain.. Half tsp; salt.. As, taste; 1 glass lukewarm water.; oil.. For shallow frying

Kuldeep Kaur @cook_9515801

Delhi

#anniversary.post no. 55

Kuldeep Kaur @cook_9515801

Delhi

#anniversary.post no. 55

Saved

Ingredients

500 gSarso leaf.
250 gSpinach leaf.
250 gchinopodium.
5chop green chilli..
salt.. As, taste
2 tspchop garlic
2 tspchop ginger.
tomato puree.. Half cup
2 tbspmakki ka atta.
2 tspdesighee.
for Salgum
500 gSalgum.
salt.. As taste
1 tsphaldi
chop ginger.. 1s
1 tspchop garlic
1chop onion.
2chop green chilli.
1 handfulchop green coriander.
14 tspShankar.
2 tbspdesighee.
for makki ki roti..
2 cupsmakki Atta.
ajwain.. Half tsp
salt.. As, taste
1 glasslukewarm water.
oil.. For shallow frying

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Steps

1

Sarso, palak, chinopodium ko saag kar wash ke cooker main Dale green chilli, salt and 1glass of water add ke 1 hour tak cook ke 2tsp desighee and makki ka Atta add kar blend kar le.
2

Wok main oil heat ke garlic saute ke onion and ginger add ke bhune tomato puree dal kar bhune saag dal ke mix ke de.
3

Salgum ko peel ke cut kar le. Cooker main Dale 1 cup water add karein salt, and haldi dal ke boil ke makki ka Atta and Shankar dal kar blend ke le.
4

Pan main desighee dal ke garlic saute ke onion ginger add ke bhune green chilli mix ke tomato puree add kar blended salgum dal kar 2 minute cook ke le.
5

Makki ke Atta main site ajwain dal ke garam pani se Atta gundh le tawa hot kar makki ki roti bana le.
6

Enjoy ❤ sarso saag, salgum saag and makki ki roti.