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Ingredients

25 mins
5 servings
  1. 2 canGreen beans
  2. 1/2 tspSea Salt
  3. 1/3 cupVegetable oil
  4. 1/2 tspCelery salt
  5. 1 dashPepper
  6. 1 tbspGarlic powder
  7. 1 tspOnion powder

Cooking Instructions

25 mins
  1. 1

    Put your oil in a skillet and put the heat on medium high itll be ready when a water sizzles on contact with it

  2. 2

    Drain and rinse the green beans and dry them with a paper towel

  3. 3

    Add the green beans to the skillet

  4. 4

    Add all of your seasonings to the green beans while frying them

  5. 5

    Fry this for 10-15 minutes stirring occasionally

  6. 6

    Drain the excess oil and serve

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NikiTheeGrotesque
NikiTheeGrotesque @cook_2929939
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