Schezwan paneer tikka
Steps
- 1
Take a bowl add all the above ingredients..
- 2
Mix it well.. marinate it for 4-5 hours..
- 3
You can cook it in tandoor.. pan.. griller.. air frier..
- 4
If you want tandoori flav.. heat the koyla put it in the katori add ghee and cover the paneer for 1-2 minutes.. tandoori flav ready..
- 5
For air frier pre heat at 180 degree for 5 min.. then add marinated pneer..drizzle little oil and bake for 15 min.
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