Gobi aloo

Name: Gobi aloo
Cuisine: Indian
Ingredients: 1 cup chopped cauliflower; (Mota cut krna hai); 2 tbsp chopped potato(cube cut); 1/2 tsp oil; Pinch hing; 2 tbsp chopped tomato; 1 tsp red chilli powder; 1 tsp garlic ginger and chilli paste; 1 tsp garam masala; 1 tsp haldi; 1 1/2 tsp daniyajeera powder; 1 tsp kitchen king masala; Coriander

Vid'zz Batra @vidzz

Nadiad Gujarat

#anniversary #post 68

Vid'zz Batra @vidzz

Nadiad Gujarat

#anniversary #post 68

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Ingredients

1 cupchopped cauliflower
(Mota cut krna hai)
2 tbspchopped potato(cube cut)
1/2 tspoil
Pinchhing
2 tbspchopped tomato
1 tspred chilli powder
1 tspgarlic ginger and chilli paste
1 tspgaram masala
1 tsphaldi
1 1/2 tspdaniyajeera powder
1 tspkitchen king masala
Coriander

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Steps

1

Gobi and aalu ko wash karein cut kar ke
Now Ek kadai me oil add karein hing add kar ke usme gobi add karein
Cook gobi for 5 minutes
2

There is no need of water in this
Add potato and salt
Slow flame par cook karein
For 15 to 17 minutes
3

Add tomato in this
Cook it for 2 minutes
Masale dale sare Jo ingredients me diye hai mene
4

Cook for 4 to 5 minutes and serve hot