New Mexican plate

Name: New Mexican plate
Cuisine: American
Ingredients: 2 lb ground beef; 1/2 onion diced; 14 oz buenos red hot chili; 1 tsp garlic salt; 1 tsp salt; 1 tsp pepper; 3 1/2 tbsp butter; 6 corn tortillas ( white); 4 tbsp veggy oil; 1 shredded mild chddar cheese; 1 fried egg; 1 diced lettus and tomatoo; 1 sour cream

freek @cook_3322945

New Mexican plate

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Ingredients

2 lbground beef
1/2onion diced
14 ozbuenos red hot chili
1 tspgarlic salt
1 tspsalt
1 tsppepper
3 1/2 tbspbutter
6corn tortillas ( white)
4 tbspveggy oil
1shredded mild chddar cheese
1fried egg
1diced lettus and tomatoo
1sour cream

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Steps

1

Hands must be clean.
2

Chop up lettuce and tomato and put into fridge.
3

In a large sauce pan, cook meat,add spices, and onion. Cook until brown. Drain well.
4

place onto med heat. Add butter to meat, and let melt down. Throw in chilie along with a chilie bowl full of water. Let boil.
5

Meanwhile get veggie oil hot. On med. low fry corn tortilla for two secounds on each side. Place onto wire rack to let excess oil drain. Cook six tortillas for each plate. Layer in "2"s. Place two corn tortillas on bottom. A layer of chilie, sprinkle with cheese. Continue with two more layers like this.
6

Top with cheese, fried egg, lettuce,tomato, and a dollup of sour cream. ENJOY!!!!!!
7

this is for a sngle plate. you can also do this as a casarole. like enchilladas.