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Ingredients

20 mins
10 servings
  1. 4 cupwater
  2. 1/2 boxvelveta cheese
  3. 4 tbspflour
  4. 2 1/3 cupmilk
  5. 2 1/2 cupchopped potatoes
  6. 2 cupbroccoli
  7. 2 cupdiced ham
  8. 1 dashsalt
  9. 1 dashpepper

Cooking Instructions

20 mins
  1. 1

    boil potatoes till soft,add cheese stir till melted.

  2. 2

    in small bowl, mix flour and milk till flour is mostly dissolved. poor into soup slowly till soup has thickened. add ham broccoli and spices.

  3. 3

    cook till hot and enjoy.

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alisha78
alisha78 @cook_3048077
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