Corned beef

Name: Corned beef
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 tbsp olive oil; 1 tbsp minced garlic; 1 tbsp goya tomato cooking base sofrito; 1 packages goya sazon; 1 packages goya ham flavor concentrate; 1 can tomato sauce; 2 tbsp ketchup; 1 can corn beef

daisuke @cook_3229406

i was taught this recipe when i was in florida and i wanted to share it with everyone cuz it tastes so good!

daisuke @cook_3229406

i was taught this recipe when i was in florida and i wanted to share it with everyone cuz it tastes so good!

Saved

Ingredients

15 mins

4 servings

1 tbspolive oil
1 tbspminced garlic
1 tbspgoya tomato cooking base sofrito
1 packagesgoya sazon
1 packagesgoya ham flavor concentrate
1 cantomato sauce
2 tbspketchup
1 cancorn beef

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Steps

15 mins

1

in non-stick pan heat up 1 tablespoon of olive oil at medium heat
2

once olive oil is heated put 1 tablespoon of minced garlic and 1 tablespoon of sofrito in pan and stir around to saute it for a bit
3

then put in 1 packet of sazon and 1 packet of ham flavor in the pan and stir
4

add 1 can of tomato sauce to mix and stir til mixed well
5

add 2 tablespoons of ketchup and stir
6

with a spoon add 1 can of corn beef. scoop it out in small chunks into the pan and smoosh it with spoon
7

stir corn beef until everything is mixed and there are no more chunks
8

once its done serve with white rice and enjoy!