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Butter Cookies Swirl
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A picture of Butter Cookies Swirl.

Butter Cookies Swirl

chanpeng
chanpeng @cook_3176760

Butter Cookies Swirl

chanpeng
chanpeng @cook_3176760
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Ingredients

30 servings
  • 300 gramsSalted Butter (softened)
  • 60 gramsCaster Sugar
  • 40 gramsBrown Sugar
  • 20 mlMilk
  • 10 mlMolasses
  • 5 mlVanilla
  • 1 pinchSalt
  • 300 gramsPlain Flour
  • 150 gramsCorn Flour
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Steps

  1. 1

    Mix butter and sugar till creamy and pale

  2. 2

    Add vanilla, milk, salt and molasses

  3. 3

    Mix the plain and corn flour together

  4. 4

    Gradually sift in the flour mixture

  5. 5

    Cover with wrap and chill in fridge for 30 mins

  6. 6

    Squeeze to the preferred shape

  7. 7

    Sprinkle sugar on the cookie dough

  8. 8

    Preheat oven to 180°C

  9. 9

    Bake for 7 mins. Swap top and bottom tray

  10. 10

    Bake for 7 mins. Swap top and bottom tray while turning trays 180° around.

  11. 11

    Bake for 3 mins.

  12. 12

    Done.

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chanpeng
chanpeng @cook_3176760
on January 01, 2012 00:00

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Keywords

Cookie Corn Flour Butter

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