Steps
- 1
Melt Country crock spread in 1 at. saucepan over and cook garlic, stirring occasionally until golden, about 1 minute.
- 2
Stir in lemon juice,lemon peel, pepper,and broth combined with cornstarch.
- 3
Bring to a boil over medium high heat, stirring frequently, until sauce thickens, about 2 minutes.
- 4
Pour sauce over broccoli and garnish,if desired,with lemon wedges
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