Patatoe Madness
If you like cheese. And seconds, then you have brought your appitite to the right place. These are melt in your mouth and on your fork spuds. Add a little sour cream if you so desire......... Good Luck. :chef
Patatoe Madness
If you like cheese. And seconds, then you have brought your appitite to the right place. These are melt in your mouth and on your fork spuds. Add a little sour cream if you so desire......... Good Luck. :chef
Open in Cookpad AppSteps
- 1
oven @ 375°
- 2
Peel spuds and slice those suckers thin horizant.ly. Place in bowl, season with 1/2 tbs of garlic
- 3
Double boil 1 cup butter, 3 cups milk , velvetta, flour.
- 4
Cut up onion and fry em up with 1/2 cup butter till their golden brown. Add to your cheezz sauce.
- 5
Dice your bacon. cook that crispy. Add to your Cheezz sauce and any other seasons you got left.
- 6
Start by layering patatoes and cheezz sauce in 8x13 pan 2 1/2 in thick. Finishing with cheezz sauce.
- 7
Bake for 1 whole Hour
- 8
Eat this
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