Sticky chicken
Learn this chicken from fellow Cookpad community.
Steps
- 1
Preparation time its 25 minutes
- 2
Clean and remove skin from the chicken
- 3
Dry it with towel and place your meat in the Tupperware bowl.
- 4
Start to season your meat and drizzle the olive oil, also add your sweet chilli and chutney then rub it and mixa well. Then cover it for 2hrs and place it in the refrigerator.
- 5
Then prepare your fire.
- 6
Start to braai your meat on each side braai it for 15 or more minutes.
- 7
Then its done your sticky chicken is ready enjoy
Similar Recipes
More Recipes
-

Crispy & Healthy Oats Gota/ Bhajiya
Sangita Vyas
-

Capsicum-Onion Curry in a Yogurt-Based Red Gravy
Manisha Sampat
-

Sudipa Gope
-

Sudipa Gope
-

Kulsoom Bukhari
-

Sudipa Gope
-

Suchitra S(Radhika S)
-

Beetroot Green Peas Oats Tikki
Rosalyn John
-

Francesco
-

cindybear
-

Amber
-

Janiah Thompson
-

carrie
-

shauna.bradney
-

J.A.B.
-

swayampravasahu -

Chitra Gopal
-

Chitra Gopal
-

Bethica Das
-

Anuradha Singh
-

Shakuntla Tulshyan
-

Shakuntla Tulshyan
-

Mediterranean Hummus with Indian Tadka
Bethica Das
-

Caroline Mutonga
https://cookpad.wasmer.app/us/recipes/3868220





Comments