Steps
- 1
Chope your potatoes thinly in a small bowl of water
- 2
Rinse the potatoe and let them dry for 5 min
- 3
In a greased baking tray spread your pieces of potatoe.
- 4
Apply your eggwash to coat the potatoes outwards to give then crispy golden look
- 5
In a pre- heated oven, place your potatoes in to bake at 250° forr 20 minutes
- 6
Serve when nicely cooked and garnish with your onion tomatoes and coriander
- 7
Serve warm. Enjoy
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