sweet mince curry

Name: sweet mince curry
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 onions chopped; 2 tbsp oil; 2 garlic cloves crushed; 500 grams beef mince; 1/4 cup red curry paste; 2 carrots chopped; 2 stalks celery chopped; 1 tomato chopped; 3 cup water or stock; 1 small apple peeled cored chopped; 1 banana sliced; 1/4 cup sultanas; 2 tbsp brown sugar; 2 tbsp white vinegar; 1 cooked medium grain rice to serve

northovers @cook_3699973

sweet mince curry

northovers @cook_3699973

Saved

Ingredients

20 mins

4 servings

2onions chopped
2 tbspoil
2garlic cloves crushed
500 gramsbeef mince
1/4 cupred curry paste
2carrots chopped
2stalks celery chopped
1tomato chopped
3 cupwater or stock
1 smallapple peeled cored chopped
1banana sliced
1/4 cupsultanas
2 tbspbrown sugar
2 tbspwhite vinegar
1cooked medium grain rice to serve

Saved

Steps

20 mins

1

heat oil in a medium saucepan on high. Sauté onion and garlic for 3 to 4 min until tender. Add mince. Cook for 4 to 5 min breaking up lumps with the back of a spoon until browned. Stir in the red curry paste. Cook for 1 to 2 min until fragrant.
2

Stir in vegetables followed by water or stock. Bring to the boil on high then reduce heat to low and simmer, uncovered, for 10 to 15 min until vegetables are just tender
3

mix in Apple, banana, sultanas, sugar and white vinegar. Simmer for 10 to 15 min until thickened. Serve with rice