Steps
- 1
Boil your egg and set a side.
- 2
Take your two pieces of black pepper corn or cloves so that you can use them like eyes of your chick which you put them on your boiled egg.
- 3
Put your cucumber and carrot on your vinegar water which is been mix with water and sugar.
- 4
You can use fresh dhania as a garnish.
Made this recipe? Share a Cooksnap!
Let chef Mshamba know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Nourishing and Colourful Beetroot Gajar Pulav
Krishna Dholakia
-

🌶️🍋🧅Instant Green Chilli,Onion & Lemon Pickle:
Lubna’s Kitchen
-

culinarycubit
-

PrincePudgy
-

Crumbs & Chaos
-

Foodiegeektrish
-

Uzma Syed
-

culinarycubit
-

Jalepeno & Sour Cream Chicken Enchiladas
Jessica Broyles
-

Easy High School Cafeteria Coleslaw
Devilsnew
-

wingmaster835
-

Christian Allarde
-

Nath Kenneth
-

Seema Mehta -

Seema Mehta -

sona hirani
-

Pilau, served with minced meat and Kachumbari
Kereto's Kitchen
-

watiri macharia
-

chef Mshamba
-

chef Mshamba
-

chef Mshamba
-

Yashoda Bhati
-

Kavita Kapoormehrotra.1
https://cookpad.wasmer.app/us/recipes/3878512









Comments