Steps
- 1
Remove Chicken's skins
- 2
Put it into a bowl
- 3
Add all the seasoning (salt, oyster sauce, and sugar) into the bowl
- 4
Mix the chicken and the seasoning
- 5
Then leave it for 20 minutes or a night (to make the seasoning absorb in the chicken)
- 6
After letting it absorb, put it into the frying pan or what ever to let it grilled
- 7
After being grilled (both side) remove the chicken from the frying pan to a plate
Similar Recipes
More Recipes
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Priyangi Pujara
-

Priyangi Pujara
-

Jalepeno & Sour Cream Chicken Enchiladas
Jessica Broyles
-

Easy High School Cafeteria Coleslaw
Devilsnew
-

wingmaster835
-

Christian Allarde
-

Misty Bass
-

Gulgule rabadi with apple basket
Seema Gandhi
-

Pooja Manish Agarwal
-

Easy High School Cafeteria Coleslaw
Devilsnew
-

Anuradha Singh
-

Chiura / chiuda with dry fruits
Meena Parajuli
-

Puja Chaturvedi -

Pooja Manish Agarwal
-

Pooja Manish Agarwal
-

nilamharsha bhatia
-

Mohini Gupta
https://cookpad.wasmer.app/us/recipes/4434723





Comments