Steps
- 1
Sab se bhale water laker soyabeen ke mgode ko bhigo denge kam se kam 15 min tak
- 2
Iske baad ek kdai lenge or ghee dalker soyabeen oo boonenge jab tak ye golden brown na ho jaye
- 3
Iske baad sare mgode ko nikal lenge or ise ghee me jeera heeng dalker bhoonenge
- 4
Iske baad isme sare masale daalker 1min ke liye bhoon lenge
- 5
Iske baad isme fry chawal potato mater dalker acche se mila denge
- 6
Hamare fry soyabeen rice ready hai inhe serving plate par serve krenge
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