Steps
- 1
Pan ko gas par grm hone rakhein fir butter dale butter ke melt hone par maida dal kar low flame par maide ko colour Cheng hone tak bhune
- 2
Ab dhire dhire milk add kar sauce ko chlate rakhein nahi to ganth pad jayegi ab pepper powder salt or tezpata dal kar low or medium flame or 7-8 minute pakaye
- 3
Ready he white pasta sauce.
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