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Ugali with miroo
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A picture of Ugali with miroo.

Ugali with miroo

Winnie Maura
Winnie Maura @cook_8145868
Nairobi

I really love greens esp. Kienyeji. Because they are rich in vitamins. Do not overcook

I really love greens esp. Kienyeji. Because they are rich in vitamins. Do not overcook

Read more

Ugali with miroo

Winnie Maura
Winnie Maura @cook_8145868
Nairobi

I really love greens esp. Kienyeji. Because they are rich in vitamins. Do not overcook

I really love greens esp. Kienyeji. Because they are rich in vitamins. Do not overcook

Read more
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Ingredients

40 mins
1 serving
  • 2 bunchesmiroo
  • 2tomatoes
  • Oil for cooking
  • 1onion
  • Salt
  • 1 tbsmunyu for softening
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Steps

40 mins
  1. 1

    Wash the miroo and cut.

  2. 2

    Heat a little oil in the cooking pot the add chopped onions.

  3. 3

    Add chopped tomatoes and cook for a few minutes

  4. 4

    Add half cup water then munyu then miroo and salt

  5. 5

    Cook for 20mins while stiring at intervals of 10 minutes

  6. 6

    Then serve with Ugali

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Winnie Maura
Winnie Maura @cook_8145868
on December 21, 2017 17:41
Nairobi
Smile always
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