Steps
- 1
Heat oil to 325.
- 2
Combine cornmeal, flour, sugar, and salt in a medium bowl.
- 3
Combine milk and eggs in a small bowl.
- 4
Add milk mixture to cornmeal mixture. Stir well.
- 5
Stir in butter and corn.
- 6
Pour oil in deep-fryer and drop by tablespoons into hot oil.
- 7
Cook 2-4 mins. turning once.
- 8
Drain on paper towels.
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