easy oven baked rissotto

Name: easy oven baked rissotto
Total time: 300 s
Yield: 6 servings
Cuisine: American
Ingredients: 300 grams rissoto rice; 1 onion; 1 corgette; 1 can sweetcorn; 1 red pepper; 1 mattesons sausage; 2 pork stock cubes; 1 clove garlic

pamperedmum @cook_3714968

you omit the sausage, use diced chicken and chicken stock or add fish and use fish stock or beef and well you get the idea you can add any veg you like too

pamperedmum @cook_3714968

you omit the sausage, use diced chicken and chicken stock or add fish and use fish stock or beef and well you get the idea you can add any veg you like too

Saved

Ingredients

5 mins

6 servings

300 gramsrissoto rice
1onion
1corgette
1 cansweetcorn
1red pepper
1mattesons sausage
2pork stock cubes
1 clovegarlic

Saved

Steps

5 mins

1

preheat oven to 200c
2

using a food chopper chop all veg to roughly same size and place in pampered chef rectangle baker add pressed garlic, sliced sausage, rice and stock made up to instructions and stir together
3

put in oven for 30 mins or until rice is cooked adding water if required