My Mama's Pan Fried Chicken***

Name: My Mama's Pan Fried Chicken***
Total time: 60 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 whole chicken (cut in peices) or your choice pieces; cleaned well; 1 season with creole/lawry's seasoning salt, black pepper and garlic powder; 1 all purpose flour; 1 cooking oil

brownsugarbaby @cook_3147987

So juicy, crispy and flavorful!! This is the best fried chicken ever!!! ;-) :-P

brownsugarbaby @cook_3147987

So juicy, crispy and flavorful!! This is the best fried chicken ever!!! ;-) :-P

Saved

Ingredients

1 minute

8 servings

1whole chicken (cut in peices) or your choice pieces; cleaned well
1season with creole/lawry's seasoning salt, black pepper and garlic powder
1all purpose flour
1cooking oil

Saved

Steps

1 minute

1

heat oil in skillet on medium low heat (about a 3 for now)
2

while oil is heating season chicken and let it sit for about 20-30 mins to let seasoning soak in
3

turn heat up on oil to med to med-high
4

when chicken is ready u will dredge in seasoned flour (add a little seasoning to flour)
5

drop a little flour into oil to check if oil is hot enough, if it sizzles up quick its hot!
6

add chicken to oil and begin frying, once browned flip on other side and brown
7

once juice runs clear and chicken no longer has a sizzle chicken is done, take out pan and drain on paper towels
8

once plated break out the hot sauce!!!