Authentic home cooking from Saudi Arabia, with US measurements. Originally published on Cookpad Saudi Arabia as كنافه 🌺🥀🌹💐
Open in Cookpad AppSteps
- 1
Chop the kunafa pastry and spread the ghee in a baking pan.
- 2
Soak the Akkawi cheese in water, changing the water several times to remove excess salt.
- 3
Spread a layer of kunafa pastry in the pan, then add the cheeses.
- 4
Bake on the stovetop over low heat, pressing and spreading the mixture constantly without stopping.
- 5
Flip onto another pan and pour the cold simple syrup over the top.
- 6
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