A picture of Myra's Garlic Shrimp.

Myra's Garlic Shrimp

Bibi329 @cook_2735776

Myra's Garlic Shrimp

Bibi329 @cook_2735776

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Ingredients

3 lbshrimp with shell
3 packagesbutter
1/4 cupextra virgin olive oil
1/4 cupcanola oil
1 cupflat beer(warm) or dry white wine
1/2lemon(sliced)
2 tbspworteschestire sauce
1 tbspcrushed red pepper flakes
3 clovegarlic(chopped)
2green onions
1 1/2 tbspparsley and thyme
1salt, pepper, bay leaf, cayenne, garlic and onion powder, old bay seasoning, cajun seasoning, seafood seasoning.

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Steps

1

Preheat oven to 350°F.
2

Lay shrimp in baking pan.
3

In frying pan saute all seasonings with butter and olive oil. Simmer 5 minutes.
4

Add beer, simmer 2-3 minutes.
5

Place thinly sliced lemon over shrimp.
6

Pour sauce over shrimp and place in oven for 5-8 minutes or until pink.
7

Take out of oven. Turn shrimp over and put back in the oven for another 5-8 minutes.
8

Pour in bowl. Remove slices. Squeeze 1/2 lemon over shrimp.
9

Dip in garlic bread and enjoy.

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Cooksnaps

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Bibi329

Bibi329 @cook_2735776

on January 01, 2012 00:00

Comments

Keywords

Lemon Onion Welsh Onion Cayenne Seafood Shrimp Pepper Butter Beer Garlic Wine

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