Peanut ginger chicken in the crockpot (283 calories)

Name: Peanut ginger chicken in the crockpot (283 calories)
Yield: 6 servings
Cuisine: American
Ingredients: 1 cup medium salsa; 1/3 cup light peanut butter; 2 tbsp frozen orange juice concentrate; 2 tbsp reduced-sodium soy sauce; 2 tbsp honey; 1 tbsp grated gingerroot; 1/2 tsp curry powder; 12 boneless, skinless chicken thighs (about 2.2 lbs/ 1 kg); 1 chopped green onions (optional); 1 chopped peanuts (optional)

chaleur @cook_3175811

Peanut ginger chicken in the crockpot (283 calories)

chaleur @cook_3175811

Saved

Ingredients

6 servings

1 cupmedium salsa
1/3 cuplight peanut butter
2 tbspfrozen orange juice concentrate
2 tbspreduced-sodium soy sauce
2 tbsphoney
1 tbspgrated gingerroot
1/2 tspcurry powder
12boneless, skinless chicken thighs (about 2.2 lbs/ 1 kg)
1chopped green onions (optional)
1chopped peanuts (optional)

Saved

Steps

1

Whisk together all sauce ingredients in the slow cooker. Place chicken thighs over sauce. Turn pieces to coat both sides with sauce. Cover and cook on low heat setting for 5 to 6 hours or high heat setting for 2 1/2 to 3 hours, until chicken is tender. Garnish chicken with chopped green onions and chopped peanuts if desired. Serve on basmati rice.