A picture of Baked salmon with Asian rice noodles.

Baked salmon with Asian rice noodles

chittaway @cook_3190282

Baked salmon with Asian rice noodles

chittaway @cook_3190282

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Ingredients

4 servings

1 tbspfresh ground ginger
2 tspchopped chilli
1 tbsplime juice
1 tbspsoy sauce
2 tspsugar
4150 g salmon fillets
2 cupsnow peas
1red onion
2carrots cut into thin strips
1red capsicum cut into thin strips
2 tbspmarg

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Steps

1

Preheat oven to 200c
2

Combine ginger chilli lime soy sauce and sugar and marinate for 10 to 15 mins.
3

Place a sheet of baking paper on a baking tray and arrange snow peas red onion carrots and capsicum over it.
4

Dot veggies with math place salmon on top pour over any remaining marinade and wrap baking paper to make a parcel.
5

Bake for 20 to 25 mins until salmon is just cooked
6

Cook rice noodles.

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Cooksnaps

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chittaway

chittaway @cook_3190282

on January 01, 2012 00:00

Comments

Keywords

Rice Red Onion Pea Ginger Salmon Bell Pepper Lime Carrot Fillet Soy

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