A picture of Carrot Cake.

Carrot Cake

Carol48 @cook_2750574

Carrot Cake

Carol48 @cook_2750574

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Ingredients

2 cupsugar
1 1/4 cupcooking oil
3eggs
2 cupgrated carrots
1 cupundrained crushed pineapple
3 cupflour
1 tspsalt
1 tspbaking powder
2 tspcinnamon
1 cupnuts
2 tspvanilla

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Steps

1

Combine sugar, oil, and eggs.
2

Add carrots and pineapple
3

Mix and stir in dry ingredients.
4

COMBINE ALL
5

Bake at 350 in ungreased tube pan or 2 8 inch round pans
6

Bake 1 hour and 15 minutes
7

Frosting
8

8 oz. cream cheese
9

1/4 cup butter
10

2 tbspn. vanilla
11

3 1/2 cups powder sugar
12

Cook until creamy

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Cooksnaps

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Carol48

Carol48 @cook_2750574

on January 01, 2012 00:00

Comments

Keywords

Cake Egg Carrot Pineapple

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