Chop onions and carrots into ribgsy_then cut green beans into strips and boil for 35 minutes,whilst boiled add carrots boil them together until soft

Then cut green,red and yellow pepper into small strips and fry together with onion

After boiling carrots and green beans drain water and add into the fried onion and peppers then add spices

Drain oil and pour into a large bowl then leave to cool

Then add chutney and sweet chilli and leave for at least an hour before serving