Banana bread

Name: Banana bread
Total time: 60 s
Cuisine: American
Ingredients: 1 loaf baking tin (4×8),buttered; 4 ripe bananas, mashed; 1/3 cup melted butter; 3/4 cup sugar; 1 egg,beaten; 1 tsp vanilla essence; 1 tsp baking soda

cherotoni @cook_3186609

Banana bread

cherotoni @cook_3186609

Saved

Ingredients

1 minute

equipment
1 loafbaking tin (4×8),buttered
complete
4ripe bananas, mashed
1/3 cupmelted butter
3/4 cupsugar
1egg,beaten
1 tspvanilla essence
1 tspbaking soda

Saved

Steps

1 minute

1

NB: no need for a mixer
2

Preheat your oven to 350F(175C)
3

In a mixing bowl, mix the melted butter into the mashed banana then mix in the sugar, beaten egg and vanilla essence.
4

Sprinkle the baking soda and salt over the mixture and fold it.
5

Add in the flour and mix well until smooth, though not too smooth.
6

Pour the mix into your already buttered baking loaf tin
7

Put into oven and let bake for 1hr
8

Remove from the oven and set aside to cook on rack
9

Once cooled removed from baking pan, slice and serve