Recipe :
Wash alovera and clean it properly. Cut it into fine pieces along with it's cover. Take butter in a cooker and now add alovera in it and cook it for sometime. Now add lauki and 2 cups of water. Cook for sometime. When it cools down grind it in a mixer and sieve it. Add black pepper, chat masala, lemon, salt and boil it. Soup is ready. Garnish with coriander leaves and serve hot