Tomato coconut soup

Name: Tomato coconut soup
Yield: 2_3 servings
Cuisine: Indian
Ingredients: 1 small onion; 3_4 garlic cloves; 1/2 kg red tomatoes; 100 ml .coconut milk; Dash tabasco; As needed Mustard vinaigrette; 2 tbsp virgin olive oil; 1 tbsp mustard; 1/2 tbsp lemon juice; as needed Chopped garlic green; as needed Whole wheat coutons

Mamta Rastogi @cook_9553510

Kanpur

#wintersoup.

Mamta Rastogi @cook_9553510

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Ingredients

30 mn.

2_3 servings

1small onion
3_4 garlic cloves
1/2 kgred tomatoes
100 ml.coconut milk
Dashtabasco
As neededMustard vinaigrette
2 tbspvirgin olive oil
1 tbspmustard
1/2 tbsplemon juice
as neededChopped garlic green
as neededWhole wheat coutons

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Steps

30 mn.

1

Place all ingredients (except Tabasco) in cooker.make it boil till it give gud stir.add coconut milk also.
2

In 20 mn it's ready in smooth way.now season with Tabasco.
3

Top with mustard vinaigrette and croutons if desired.
4

Mustard vinaigrette place all ingredients in bowl and whisk with fork.
5

Serve hot..