Roasted yam with palmoil and ugba

Name: Roasted yam with palmoil and ugba
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 100 g Ugba; 2 cksp Palmoil; 5 big Fresh pepper; Salt; 1/2 tuber medium sized Yam; 1 onion

Vicky @cook_8282994

The kids were disturbing me to prepare this after eatting it in grandma's house.

Vicky @cook_8282994

The kids were disturbing me to prepare this after eatting it in grandma's house.

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Ingredients

1 serving

100 gUgba
2cksp Palmoil
5big Fresh pepper
Salt
1/2tuber medium sized Yam
1onion

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Steps

1

Cut the yam and grill for 12minutes,in medium heat.
2

Bleach palmoil for 2minutes,pour in sliced onion after 20seconds add sliced fresh pepper.
3

Stir and add salt then the ugba.then wait for it to heat up 2 minutes and bring it down.

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Cooksnaps

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Vicky @cook_8282994

on January 11, 2018 17:23

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