Whipe the cream for 4~6minutes until it gets harder.(it9s better if you whipe it in a colder place) but you don9t need to do this if you prepared a jam.

Prepare the six slices of bread and spread the cream(or jam) between each of them.

Cut the others into two triangles each and do the same like step 2. (they will be a roof)

Stick the roof on the step2.

Spread all cream(not too much)on the bread house.

And it9s up to you how to decorate!!(I used chocolates for a door. I wrinkled powered sugar for a snow.)