chicken tomato pasta

Name: chicken tomato pasta
Cuisine: American
Ingredients: 2 boneless skinless chicken breast, cut into bite sized pieces; 1/3 cup italian dressing; 3 1/2 cup uncooked penne rigate; 2 clove garlic, minced; 1 can tomato diced in basil, garlic and oregano; 1/4 cup cream; 2 tbsp butter, softened; 1/2 cup parmiggiano reggiano, freshly grated

yasd9 @cook_3974725

yum

yasd9 @cook_3974725

yum

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Ingredients

2boneless skinless chicken breast, cut into bite sized pieces
1/3 cupitalian dressing
3 1/2 cupuncooked penne rigate
2 clovegarlic, minced
1 cantomato diced in basil, garlic and oregano
1/4 cupcream
2 tbspbutter, softened
1/2 cupparmiggiano reggiano, freshly grated

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Steps

1

pour italian dressing over chicken and marinate at least 30minutes
2

preheat oven to 350
3

cook pasta according to package
4

cook marinated chicken: in a pan, on the grill, in the oven (whatever way you want)
5

mix the garlic with the tomatoes along with the sauce from can
6

after draining the pasta, mix in butter and cream with pasta. when butter melts, add in cheese. (you can skip this step and use alfredo sauce instead)
7

in a baking dish, place pasta, then tomatoes with sauce, and then chicken
8

optional: top with more cheese (whatever kind you like)
9

bake in oven for 15-30minutes
10

enjoy :)