Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom

MY VERSION
A FAVOURITE SPECIAL HERBAL SOUP AND LOVE BY MOST CHINESE IN MALAYSIA AND SINGAPORE....
LOVING IT
Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom
MY VERSION
A FAVOURITE SPECIAL HERBAL SOUP AND LOVE BY MOST CHINESE IN MALAYSIA AND SINGAPORE....
LOVING IT
Steps
- 1
Quick blanch pork rib in a pot of boiling water ,then drain and set aside ,then put all ingredient into preasure cooker on high for 45 minute
- 2
add bean curd and wolfberry and salt and soy sauce then simmer for another 10 minute or till ready to eat ,,
- 3
garnish and coriander serve hot white white rice
- 4
BELOW,ARE FEW PORK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU
https://cookpad.wasmer.app/us/recipes/414038-snow-pear-in-pork-soup
https://cookpad.wasmer.app/us/recipes/411931-old-cucumber-melon-pork-soup
Keywords
Similar Recipes
More Recipes
-

Tomato & Mozzarella Breakfast Pie with Cottage Cheese Dough
OnlyProven Recipes
-

Shital Jataniya
-

Aunty Eiko's international cuisine experience
-

Mama Ngai
-

Aunty Eiko's international cuisine experience
-

charles.manning.96
-

Pinkblanket's Kitchen
-

BitesWithReagan
-

hopper116 -

Italian Inspired Easy-made Pizza
c.mcnish
-

kation
-

Vickys Spiced 'n' Iced Christmas Cookies
Vicky@Jacks Free-From Cookbook
-

Anju Purushot
-

Susan G.
-

Susan G.
-

Susan G.
-

Susan G.












Comments