Steps
- 1
Butter garam karein and add onion, red chilli saute for 2 min
- 2
Add mushroom and ginger saute for 1, min
- 3
Add Walnut mix well
- 4
Water, salt, black pepper and milk and cook until mushroom and walnuts become soft
- 5
Thanda hone par grind karein and one time boil and test the salt and pepper. Serve hot
- 6
Thand me le hot soup ka maja
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