Place a big skillet over medium-high heat with evoo.

Brown ground turkey.

Chop red onion and red pepper into small pieces. Add to meat.

Mix in a small bowl: seasoning blend, brown sugar, Worcestershire sauce, and tomato sauce.

Pour the sauce evenly over the meat and stir everything together really well.

Turn the heat down to simmer and cook the sloppy mixture for 10 minutes.

Taste and adjust the seasoning.

Use ice cream scoop to dish up sloppy meat onto each bun.