My Sunday meal

Name: My Sunday meal
Total time: 14400 s
Yield: 4-5 servings
Cuisine: South African
Ingredients: 1 kg oxtail meat; 1 onion(finely chopped); 1 teaspoon paprika; 1 teaspoon six gun grill spice; 2 tablespoon worcester sauce; 1 \4cup meat marinate; 1 packet brown onion soup; 1 \4cup olive oil

Edna @cook_9452351

I like oxtail meat with all my heart

Edna @cook_9452351

I like oxtail meat with all my heart

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Ingredients

3-4 hours

4-5 servings

1 kgoxtail meat
1onion(finely chopped)
1 teaspoonpaprika
1 teaspoonsix gun grill spice
2 tablespoonworcester sauce
1\4cup meat marinate
1 packetbrown onion soup
1\4cup olive oil

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Steps

3-4 hours

1

In a bowl mix meat with spices,Worcester sauce and meat marinate then put aside for an hour before cooking
2

Then in a pot fry onion and add the marinated meat and add water to cook,cook until it's sift just keep it on adding a little bit of water until it's cooked well and soft then thicken with brown onion soup
3

I served it with rice and salads