Chicken and Veg stir fry

Name: Chicken and Veg stir fry
Total time: 1800 s
Yield: 3-4 servings
Cuisine: American
Ingredients: 1 cup Broccoli florets; 1 cup Baby carrots; 4 Boneless Skinless Chicken thighs; 1 cup Diced Onions; 1/2 cup Diced Bell peppers; 7-8 Sweet peas; 3 tbsp Sesame oil; 4 tbsp Stirfry sauce; 2 tbsp Soy sauce; 1 tbsp Black pepper; 2 tsp Salt; 1 tbsp Tomato ketchup; 2 tbsp Corn starch; 1 tbsp White sesame seeds

Jiya @cook_7815398

Sunshine State🌞

Quick and yummy recipe in Instant Pot, the best way to incorporate veggies in your diet...going the Asian style! Check my website for more recipes
https://cookwithjiya.com

Jiya @cook_7815398

Sunshine State🌞

Quick and yummy recipe in Instant Pot, the best way to incorporate veggies in your diet...going the Asian style! Check my website for more recipes
https://cookwithjiya.com

Saved

Ingredients

20-30 mins

3-4 servings

1 cupBroccoli florets
1 cupBaby carrots
4Boneless Skinless Chicken thighs
1 cupDiced Onions
1/2 cupDiced Bell peppers
7-8Sweet peas
3 tbspSesame oil
4 tbspStirfry sauce
2 tbspSoy sauce
1 tbspBlack pepper
2 tspSalt
1 tbspTomato ketchup
2 tbspCorn starch
1 tbspWhite sesame seeds

Saved

Steps

20-30 mins

1

Cut the chicken into small thin strips.
2

Marinate the chicken pieces in cornstarch,pepper,soysauce and 1 tbsp stirfry sauce and salt for half an hour in the refrigerator.
3

Keep the IP on sauté mode for 20 mins,heat 2 tbsp oil.
4

Add minced garlic and the chicken pieces, stirfry untill its cooked for about 3 to 4 mins.
5

Remove the chicken pieces from the inner pot and add the veggies(broccoli,crrots and sweet peas first) along with the remaining oil and stirfy untill soft for about 5 mins
6

Now mix in the onions,bellpeppers and zucchini pieces and stirfry for another 2 mins
7

Add in the chicken pieces along with the veggies and stifry.
8

Add honey,and soysauce,ketchup,pepper and salt as needed.
9

Continue cooking on sauté mode for another 4 mins.You can cover with a glass lid during this time.
10

Once done, sprinkle some sesame seeds and serve hot with white rice.