CARAMEL APPLE CAKE

Name: CARAMEL APPLE CAKE
Cuisine: American
Ingredients: 1 cup light Brown sugar; 1 cup granulated sugar; 1 1/2 cup veg. oil; 3 eggs; 3 cup all purpose flour; 1 tsp baking soda; 2 tsp cinnamon; 1/2 tsp nutmeg; 1/2 tsp salt; 5 granny smith or golden delicious apples, cored and chopped; 1 1/2 cup sliced almonds; 2 1/4 tsp vanilla; 1 caramel glaze; 4 tbsp butter; 1/4 cup Brown sugar; 1/4 cup granulated sugar; 1/2 cup heavy cream; 1 pinch salt

MRSCAP79 @cook_2891875

YUMMY

MRSCAP79 @cook_2891875

YUMMY

Saved

Ingredients

1 cuplight Brown sugar
1 cupgranulated sugar
1 1/2 cupveg. oil
3eggs
3 cupall purpose flour
1 tspbaking soda
2 tspcinnamon
1/2 tspnutmeg
1/2 tspsalt
5granny smith or golden delicious apples, cored and chopped
1 1/2 cupsliced almonds
2 1/4 tspvanilla
1caramel glaze
4 tbspbutter
1/4 cupBrown sugar
1/4 cupgranulated sugar
1/2 cupheavy cream
1 pinchsalt

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Steps

1

preheat oven to 325° F
2

butter and flour 9X13 inch pan
3

To prepare cake: beat both sugars and oil together in mixing bowl until well blended.
4

add eggs one at a time. beating well after each addition
5

sift together flour, baking soda , cinnamon, nutmeg, and salt
6

gradually add to egg mixture, mixing just until blended
7

stir in apples, almonds and vanilla; pour into pan.
8

bake for 50 to 75 mins, or until a toothpick inserted in the middle comes out clean. let cool in pan while preparing the yummy glaze.
9

to make glaze, melt butter in saucepan over low heat. stir in both sugars and salt; cook over med-low heat for 2 mins. add cream and boil for 2 Mins. stirring constantly
10

poke holes in cake with skewer or toothpick. pour glaze over cake. best served warm! Top with whipped cream or ice cream if desired
11

ENJOY :-)