Steps
- 1
mix ground beef lightly with potatoes, onions, beets, pickles or relish, eggs, cream, salt and pepper.mix till well blended shape into balls makes about 72 meatballs
- 2
brown a few at a time,in margarine in large frying pan adding margarine as needed. then remove and set asside
- 3
blend flour, and drippings in pan, stir in water, cook stirring constantly until gravy thickens, ad beef gravy and boil for 1 minute
- 4
place meatballs into gravy and heat just until bubbly.
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