HotDog Sausages with Penne and Sultanas

cjlapao @cook_3200606
HotDog Sausages with Penne and Sultanas
Steps
- 1
Cook the Penne Pasta in a bowl of hot water until its 'Al Dente'
- 2
Squeeze the 3 garlics in a cooking pan
- 3
Add the teaspoon of olive oil on the cooking pan
- 4
Cut the Hotdog sausages in slices and add it to the cooking pan
- 5
Add the teaspoon of dried parsley to the cooking pan
- 6
Let it braise for about 4 minutes in medium heat
- 7
Mix the cooked pasta with the rest on the cooking pan
- 8
Mix the two eggs with the cooking pan
- 9
Let it cook for a little bit more
- 10
Add leafs of fresh parsley to taste
- 11
Add leafs of fresh parsley to taste and mix it all together
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