Steps
- 1
Heat milk in microwave for 1:10 minutes then cream in yeast
- 2
Add eggs, yoghurt and olive oil to bowl
- 3
Add flour and salt to bowl
- 4
Add the yeast/milk mixture to bowl and knead
- 5
Allow to rise for about 1 hour
- 6
Make into 20 same sized rolls and allow to rise on tray for about another hour
- 7
Bake for 15 minutes at 190 °C
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