
Chicken Cordon Bleu Casserole
Chicken Cordon Bleu Casserole
Steps
- 1
Spray small casserole baking dish with Pam
- 2
Flatten chicken breasts slightly using a meat mallet
- 3
Empty package of Shake and Bake onto a plate
- 4
Coat one side of each chicken breast with Shake and Bake. Place 3 pieces of chicken, Shake and Bake side down, in a small casserole dish
- 5
Arrange ham on top of chicken breast. Cover with cheese.
- 6
Arrange remaining chicken breast on top of cheese, Shake and Bake side up.
- 7
Cover and place in 400° oven for 40 minutes. Remove lid and put under broiler until top layer is slightly crispy.
- 8
Cut into pieces, serve and enjoy.
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