Spicy Mutter Pakoda kaddhi

Name: Spicy Mutter Pakoda kaddhi
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup curd / butter milk; 2 tbsp besan (gram flour); 1/2 cup mutter; 1/2 tsp methi dana; to taste Salt; 1/2 tsp haldi powder; 1 tsp chilli powder; 1 tsp dhania powder; 1 tsp garam masala powder; Pakode ke liye.....; .1 cup besan; 1 tsp mirch, dhania powder; 1/2 tsp jeera,; pinch hing; to taste, Salt; 2 green chilli finely chopped; 2 tbsp mutter kute huye; as needed Oil,; 2 dry sabut lal mirch,; 2 cloves,

Asha Sharma @cook_9679944

# Lunch......... Meal plan challenge

Asha Sharma @cook_9679944

# Lunch......... Meal plan challenge

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Ingredients

4 servings

2 cupcurd / butter milk
2 tbspbesan (gram flour)
1/2 cupmutter
1/2 tspmethi dana
to tasteSalt
1/2 tsphaldi powder
1 tspchilli powder
1 tspdhania powder
1 tspgaram masala powder
Pakode ke liye.....
.1 cup besan
1 tspmirch, dhania powder
1/2 tsp jeera,
pinchhing
to taste,Salt
2green chilli finely chopped
2 tbsp mutter kute huye
as neededOil,
2dry sabut lal mirch,
2cloves,

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Steps

1

Firstly ek deep bowl m dahi, besan or sabhi masale achhe se mix karein.Keep aside.
2

Karahi m oil garam karein or methi dana chatkaye.kaddhi ka ghol dale.ubal ane th chlate rahein.Ek ubal ke baad gas sim karein or 30 min tak cook karein.2 cloves dale.
3

Ek bowl m pakode ke lie besan or masale mix karein. Kute hue mutter mix karein or pani dalte hue pakode ka ghol ready karein.
4

Oil garam karein or pakode fry kar ke kaddhi m dale or 5 min tak cook karein.
5

Ek pan m oil garam karein or zeera bhune.Green chilli, red chilli powder or sabut red chilli se kaddhi m tadka lgaye.
6

Garma garam spicy mutter kaddhi ready to eat.
7

Thanks to all