Brown down your meat and then put it in a colander to drain excess grease

While your meat is draining put your onions and bell pepper and jalaphenos in the same pot and start browning them down

Then once your stuff is brown put you diced potatoes in there an brown them down as well

About now you would want to preheat your oven to 350?

Now that your tators are sticking to your onions, jalaphenos, and bell pepper through your meat back into the pot and put seasonings to add flavor

After that you want to stir that around for about 5 minutes add a little water if it sticks

Now you put your cream of mushroom roasted garlic & your can of fiesta nacho cheese in the meat and stir for another 5 or so minutes an then put the pot aside

Now you need a big ol' pan and put your meat in there and flatten it evenly with a spoon

In a different bowl mix your biscuit mix

Now pour your bags of cheese on top of the meat

Then put your biscuit mix evenly in the pan on top of your cheesy meat

Now put that in the oven till the biscuit mix on top is cooked and BAM! theres your supper